TRUE BONE BROTH.
TRADITIONALLY MADE.

No shortcuts. No preservatives. No crap.

TRUE BONE BROTH.
TRADITIONALLY MADE.

No shortcuts. No preservatives. No crap.

WHAT WE DO

We freeze our broth to keep it fresh (just like you’d do at home) so that it retains the maximum amount of flavor and nutrients.

We’ve carefully chosen each ingredient and obsessively fine-tuned our simmer times to make sure that each batch contains the maximum amount of collagen (that’s why its so thick!)

We cool our broth completely before packaging it into our BPA-free and EA-free bags.

Our broth is made only of bones (and some particularly collagen-rich chicken feet.)

We slow-simmer our broths for 18-48 hours, based on the optimal cooking time for each batch of bones.

We use triple-filtered water to ensure that our broth doesn’t contain any contaminants.

We only use stainless steel pots and utensils to cook our broth.

We use organic onions and garlic in specific amounts to ensure the best flavor that’s easy on digestive systems.

We use the highest quality Selina Celtic sea salt because it’s an excellent source of 80 naturally-occurring minerals and promotes proper water balance in the body.

WHAT WE DON’T

We don’t make our broth shelf-stable or package it in a box. That’s not how traditional bone broth is made or stored.

We don’t take shortcuts like adding preservatives or mess with cooking methods to increase storage time.

We don’t hot-fill in box packaging, due to concerns about chemical leaching.

We don’t cheapen our broth by adding filler stock.

We never simmer for less than 18 hours.

We don’t use regular tap water.

We never use any plastic utensils for cooking.

We don’t add ingredients that could upset sensitive digestive systems.

We don’t use table salt or any preservatives like citric acid or lactic acid, which can create small tears in the lining of the gut and counteract the healing nature of the broth.

OUR “NEVER EVER” LIST

Reading an ingredient list shouldn’t require a PhD in Chemistry which is why we’ve made a promise to never use ingredients you wouldn’t find in your own kitchen.

Citric Acid Monosodium Glutamate (MSG)
Guar gum BPA 
Tapioca starch Canola oil
Xanthan gum Disodium anything
Factory-farmed animals Soybean oil
Rosemary extract (a “natural” preservative)  Carageenan
Hydrolyzed anything Sugar
Wheat extracts Artificial colors
Yeast extracts “Natural” flavors
Chicken “flavoring” Maltodextrin
Bouillon Sodium caseinate
Dextrose

FLAVOR YOU CAN FEEL

OUR PROVISIONS

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